Esprit Gourmand

MarseilleFRest. 1922espritgourmand.com

Crop and animal production, hunting and related service activities — sector from SBTi (Food Production - Agricultural Production)

Esprit Gourmand is a family-owned company specializing in the torrefaction and transformation of dried fruits, as well as the preparation of high-end food products, with a strong commitment to quality and sustainability. The company has been operating in Provence since 1922 and serves the luxury hospitality and catering industries.

Food Production - Agricultural ProductionAgritech — category from SBTi

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  • Science Based Targets initiativeVerified: Verified by ESGOS assisted review — registry dataset: sciencebasedtargets.org companies-excel (retrieved 2026-08-11) against SBTi corporate target validation on 2026-08-11 · Expires 2027-08-15
  • EcoVadisNot yet verified

Related organisations

Compare Esprit Gourmand with:AgrialAxereal groupCompagnie FruitièreCristal UnionEcoTreeGroupe VIVESCIA

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